Saha is a new Indian restaurant opened by Chef Abhijit Saha from India who also opened successful restaurants in India and chose to set up a modern Indian restaurant here in Singapore where he thought the techniques and flavours would be well received. We had a chat with him and thought he was very nice, even having won a variety of awards!
The idea behind Saha is bringing Modern Indian Cuisine to Singapore, combining regional Indian cuisine and its flavours with international aesthetics and contemporary presentations. We really enjoyed it, it was subtle compared to what we are used to with Indian food, and very pretty to look at. Like I just said, very subtle, especially on the spice, no chilli in there, but not in a way that it would lack flavour, it had plenty of interesting combinations and made us think on occasion. Saha Indian Restaurant is also one of the deals of the month on The Entertainer with 2 tapas free when you order two. I know I will be there and will probably want to try out one of their tasting menus!! Read on for more info!
A cocktail collage:
A tapas tapestry